10 Most Popular and Best Birthday Cake Recipe 2023
10 Most Popular and Best Birthday Cake Recipe
Whether you’re making a cake for a friend’s birthday, your child’s birthday, or your own, picking the right recipe can be daunting. There are so many flavors, fillings, and frostings to choose from!
To help make your decision easier, we’ve compiled a list of the 10 most popular and best birthday cake recipes.
From classic chocolate cake to creative flavor combinations, there’s something on this list for everyone.
Pineapple Cake Recipe
Pineapple cake is a delicious and easy-to-make dessert. This recipe is perfect for those who are looking for a quick and easy way to make a cake.
The pineapple cake recipe is simple and only requires a few ingredients. The cake is moist and fluffy, and the pineapple flavor is perfect for those who enjoy fruitcake.
This recipe is sure to please everyone at your next party or gathering.
Pineapple Cake Recipe Ingredients:
- 1 cup of all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon baking powder
- pinch of salt
- 1/2 cup unsalted butter, at room temperature
- 1 cup granulated sugar
- 2 large eggs
- 1/2 cup pineapple juice
- 1 tablespoon vanilla extract
- 3 cups shredded fresh pineapple (about 1 1/2 pounds)
Pineapple Cake Recipe Instructions:
- Preheat the oven to 350 degrees F (175 degrees C).
- Butter and flour one 9×13 inch baking pan.
- Sift together flour, baking soda, baking powder, and salt; set aside.
- In a large bowl, using an electric mixer on medium speed, beat butter and sugar until light and fluffy.
- Beat in eggs, one at a time, then pineapple juice and vanilla extract.
- With the mixer on low speed, add dry ingredients alternately with pineapple mixture until well blended.
- Pour batter into the pan.
- Bake for 30 minutes or until a toothpick inserted into the center comes out clean.
- Cool cake in a pan on a wire rack for 10 minutes before turning out onto the rack to cool completely.
Best Recipe Video in youtube for Pineapple Cake:
This pineapple cake recipe is easy to follow and results in a delicious and moist cake. Perfect for any occasion, this cake is sure to be a hit with your family and friends.
So, what are you waiting for? Give it a try today!
Devil’s Food Cake Recipe
Devil’s food cake is a moist, rich chocolate cake made with baking cocoa. It is often thought of as a “chocolate mayonnaise cake” because of its moist texture.
This cake is easy to make and can be made in advance. It is also a very versatile cake, perfect for both casual and formal occasions.
Devil’s Food Cake Recipe Ingredients:
- 1 cup (2 sticks) unsalted butter, at room temperature
- 1 1/2 cups granulated sugar
- 3 large eggs
- 3/4 cup light corn syrup
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon baking soda
- pinch of salt
- 1 cup dark chocolate chips (60% or higher), divided
Devil’s Food Cake Recipe Instructions:
- Preheat oven to 350 degrees F (175 degrees C).
- Butter and flour two 9×13 inch baking pans.
- In the bowl of an electric mixer fitted with the paddle attachment, beat butter on medium speed until creamy.
- Add sugar and continue beating until light and fluffy. Beat in eggs one at a time, then stir in corn syrup and vanilla extract.
- In another bowl, whisk together flour, baking powder, baking soda, and salt. Gradually add to butter mixture, mixing until just blended.
- Stir in 1 cup chocolate chips. Pour batter into prepared pans and bake for 25 minutes or until a toothpick inserted into the center comes out clean.
- Cool cakes in pans for 10 minutes; remove from pans to wire racks to cool completely.
Best Recipe Video in youtube for Devil’s Food Cake:
this devil’s food cake recipe is the perfect way to make a rich and indulgent chocolate cake. It is sure to satisfy any sweet tooth, and is best served with a dollop of whipped cream or a scoop of ice cream.
So what are you waiting for? Give it a try!
Sponge Cake Recipe
This sponge cake recipe is perfect for any occasion! Whether you are looking for a simple and elegant dessert for a dinner party or a fun and easy cake to make with the kids, this recipe will not disappoint.
This cake is light and fluffy, with a delicate flavor that is sure to please everyone. Best of all, it is very easy to make!
sponge cake recipe Ingredients:
- 1 cup (2 sticks) unsalted butter, at room temperature
- 3 cups granulated sugar
- 4 large eggs
- 1 teaspoon pure vanilla extract
- 2 and 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- Pinch of salt
- 1 container (8 ounces) sour cream, divided
sponge cake recipe Instructions:
- Preheat oven to 375 degrees F (190 degrees C). Butter and sugar a 9×13 inch baking pan and line the bottom with parchment paper.
- In the bowl of an electric mixer fitted with the paddle attachment, beat butter on medium speed until light and fluffy. Add granulated sugar and beat until well combined. Add eggs one at a time, beating after each addition until well blended. Scrape down the sides of the bowl as needed. Add vanilla extract and mix until well combined.
- In a small bowl, whisk together flour, baking powder, and salt. Add to butter mixture and mix until just blended. Stir in 1/4 cup of the sour cream and mix until just blended. Pour batter into prepared pan and spread evenly.
- Bake for 20 minutes or until a toothpick inserted into the center comes out clean.
- Let cool completely before. Cut cake into squares; top with raspberry jam if desired.
Best Recipe Video in youtube for sponge cake:
this sponge cake recipe is easy to follow and produces a delicious and fluffy cake.
Be sure to follow the instructions carefully and enjoy your homemade sponge cake!
Butterscotch Cake Recipe
This delectable butterscotch cake is sure to please any crowd. It is moist, flavorful, and easy to make. With just a few simple ingredients, you can have this cake ready to enjoy in no time.
So, if you are looking for an impressive yet uncomplicated dessert, be sure to give this recipe a try.
butterscotch cake recipe Ingredients:
- 1 3/4 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup unsalted butter, at room temperature
- 3/4 cup granulated sugar
- 2 large eggs, at room temperature
- 1 cup butterscotch chips
- 1/2 cup heavy cream
- 1 tablespoon vanilla extract
butterscotch cake recipe Instructions:
- Preheat oven to 350 degrees F (175 degrees C).
- Butter and flour one 9×13 inch baking pan. In a medium bowl, whisk together flour, baking powder, baking soda and salt.
- In the same bowl, beat butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition.
- Stir in butterscotch chips and heavy cream. Beat in vanilla extract until well combined.
- Pour batter into prepared pan. Bake for 25 minutes or until a toothpick inserted into the center comes out clean.
- Cool cake in pan on a wire rack for 10 minutes before turning out onto the rack to cool completely
Best Recipe Video in youtube for butterscotch cake:
this butterscotch cake recipe is the perfect way to show someone you care.
It is easy to follow and produces a delicious, moist cake. So go ahead and give it a try!
Strawberry Cake Recipe
This strawberry cake recipe is the perfect summer dessert. Made with fresh strawberries and a simple vanilla cake, it’s sure to be a hit at your next barbecue or picnic. Best of all, it’s easy to make and only requires a few ingredients.
strawberry cake recipe Ingredients:
- 3 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1/2 cup (1 stick) unsalted butter, at room temperature
- 2 cups granulated sugar
- 2 large eggs, beaten
- 2 cups fresh strawberries, hulled and chopped
- 1/4 cup white wine vinegar
- 1/4 cup cornstarch
- 1 tablespoon vanilla extract
strawberry cake recipe Instructions:
- Preheat oven to 350 degrees F (175 degrees C).
- Butter and flour an 8×4 inch cake pan.
- In a medium bowl, whisk together flour, baking powder, baking soda and salt.
- In the same bowl, beat butter and sugar until light and fluffy.
- Add eggs one at a time, beating well after each addition.
- Stir in strawberries and vinegar. Pour mixture into prepared pan.
- Bake for about 35 minutes or until a toothpick inserted into the center comes out clean.
- Cool cake in pan for 10 minutes; transfer to a wire rack to cool completely.
Best Recipe Video in youtube for strawberry cake:
this delicious strawberry cake recipe is perfect for any summertime party or get-together. It’s easy to make, and it’s sure to be a hit with your guests.
So, go ahead and give it a try. You won’t be disappointed.
Cheese Cake Recipe
This delicious cheese cake recipe is sure to please any crowd. It is rich, creamy, and full of flavor. The best part is that it is so easy to make! You will need a 9-inch springform pan, a large bowl, and a mixer. The ingredients are simple and you probably already have them in your kitchen.
With just a little bit of time and effort, you can create a stunning dessert that everyone will love.
cheese cake recipe Ingredients:
- 1 package (8 ounces) cream cheese, softened
- 1/2 cup sugar
- 1/2 cup all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup milk
- 3 eggs
- 1 tablespoon vanilla extract
- 8 ounces semisweet chocolate, chopped
cheese cake recipe Instructions:
- Preheat oven to 350 degrees F.
- Grease and flour one 9×13 inch baking dish.
- In a medium bowl, combine cream cheese and sugar; mix well.
- In a small bowl, whisk together flour, baking powder, baking soda and salt. Gradually add to cream cheese mixture; mix well. Pour into prepared pan.
- Bake for 30 minutes or until a toothpick inserted into the center comes out clean.
- Cool on a wire rack. In a medium bowl, beat eggs until light; stir in milk and vanilla extract.
- Stir in chocolate until melted. Pour over cheesecake layer; sprinkle with nuts if desired.
Best Recipe Video in youtube for cheese cake:
this cheese cake recipe is easy to follow and produce a delicious, rich cake.
Be sure to use quality ingredients, including a good cream cheese, and you’ll be rewarded with rave reviews from your guests.
Vanilla Cake Recipe
Baking a vanilla cake from scratch is easier than you might think! This recipe yields a deliciously moist and fluffy cake that can be enjoyed on its own or used as a base for other flavors.
By following a few simple steps, you can create a stunning vanilla cake that everyone will love.
vanilla cake recipe Ingredients:
- 1 cup (2 sticks) unsalted butter, at room temperature
- 2 cups granulated sugar
- 3 large eggs
- 1 teaspoon pure vanilla extract
- 2 and 3/4 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- pinch of salt
- 1 quart whole milk
- 1 tablespoon white vinegar
- 1/4 cup (41 grams) unsalted butter, at room temperature, cut into small pieces
vanilla cake recipe Instructions:
- Preheat oven to 350 degrees F.
- Butter a 9×13 inch baking pan.
- In the bowl of an electric mixer fitted with the paddle attachment, cream together the butter and sugar on medium speed for 2 minutes until light and fluffy.
- Add the eggs one at a time, mixing well after each addition.
- Add the vanilla extract and mix again. In a medium bowl, whisk together the flour, baking powder, and baking soda.
- With the mixer on low speed, add half of the flour mixture to the butter mixture, mixing just until blended.
- Repeat with the remaining flour mixture. Pour batter into prepared pan.
- Bake for 30 minutes or until a toothpick or cake tester inserted into the center comes out clean.
- Cool cake in pan on
Best Recipe Video in youtube for vanilla cake:
this vanilla cake recipe is easy to follow and the results are delicious. The cake is moist and fluffy, and the flavor is rich and sweet.
If you’re looking for a classic cake recipe that will impress your friends and family, this is the one for you.
Red Velvet Cake Recipe
This delicious red velvet cake recipe is perfect for any occasion! Whether you’re looking for a show-stopping cake for a birthday or holiday, or a simple yet elegant dessert for a dinner party, this red velvet cake recipe is sure to impress.
Made with a velvety smooth red cake base, and topped with a rich cream cheese frosting, this cake is sure to satisfy any sweet tooth.
red velvet cake recipe Ingredients:
- 1½ cups all-purpose flour
- 1 teaspoon baking powder
- ¼ teaspoon baking soda
- 1 teaspoon salt
- 1 cup (2 sticks) unsalted butter, at room temperature
- 2 cups granulated sugar
- 4 eggs
- 1 tablespoon red food color
- 2 teaspoons vanilla extract
- 2 cups milk
- 1/3 cup red velvet cake mix
red velvet cake recipe Instructions:
- Preheat oven to 350 degrees F.
- Butter and flour one 9×13 inch baking pan.
- Sift together flour, baking powder, and baking soda; set aside. In a medium bowl, cream butter and sugar together until light and fluffy.
- Beat in eggs, one at a time, then stir in food color and vanilla extract.
- Alternate adding flour mixture and milk to butter mixture, beginning and ending with flour.
- Stir in cake mix just until blended. Pour batter into prepared pan.
- Bake for 35 to 40 minutes or until a toothpick inserted into the center comes out clean.
- Cool cake in pan for 10 minutes before transferring to a wire rack to cool completely.
Best Recipe Video in youtube for red velvet cake:
this red velvet cake recipe is the perfect way to show your valentine how much you care. It is easy to follow and only requires a few ingredients.
So, get in the kitchen and whip up this delicious cake for your special someone.
Black Forest Cake Recipe
This Black Forest Cake Recipe is the perfect dessert for any chocolate lover. It is a simple, yet delicious cake that is sure to satisfy any sweet tooth. This cake is made with a devil’s food chocolate cake mix, which makes it rich and moist.
The cherries and whipped cream give it a light and airy flavor, making it the perfect balance of sweet and rich.
Black Forest Cake Recipe Ingredients:
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 3/4 cup unsweetened cocoa powder
- 1 1/2 sticks (3/4 cup) unsalted butter, at room temperature
- 2 cups sugar
- 2 large eggs, beaten
- 1 cup whole milk
- 1 tablespoon vanilla extract
- 1 1/2 cups dark chocolate chips (60% to 70% cacao)
Black Forest Cake Recipe Instructions:
- Preheat oven to 350 degrees F.
- Grease and flour an 8×8 inch baking pan.
- Sift together the flour, baking powder, baking soda and salt; set aside. In a large bowl, cream together the butter and sugar until light and fluffy.
- Add the eggs one at a time, beating well after each addition.
- Add the dry ingredients alternately with the milk to the butter mixture, beating just until blended after each addition.
- Stir in the vanilla extract. Gently fold in the chocolate chips.
- Pour batter into prepared pan. Bake for 25 minutes or until a toothpick inserted into center comes out clean.
- Cool cake in pan on a wire rack for 10 minutes; then turn out onto rack to cool completely
Best Recipe Video in youtube for Black Forest Cake:
this Black Forest Cake Recipe is the perfect way to end a dinner party. It is rich, chocolatey, and decadent, and will leave your guests wanting more.
This cake is sure to please everyone, so be sure to make enough for seconds.
Chocolate Cake Recipe
In this chocolate cake recipe, we’ll show you how to make a delicious and rich chocolate cake from scratch. This cake is perfect for any occasion, and it’s sure to please even the pickiest eaters. The best part about this cake is that it’s easy to make, and you can have it ready in just a few hours.
chocolate cake recipe Ingredients:
- 1 and 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, at room temperature
- 3/4 cup sugar
- 3 large eggs, at room temperature
- 1 teaspoon pure vanilla extract
- 2 tablespoons cocoa powder
- 1 cup buttermilk, shaken well before using
chocolate cake recipe Instructions:
Preheat oven to 350 degrees F (175 degrees C). Butter a 9×13 inch baking pan and line the bottom with parchment paper. In a medium bowl, whisk together flour, baking powder, baking soda and salt. In a large bowl or in the bowl of an electric mixer fitted with the paddle attachment, beat butter and sugar until light and fluffy. Beat in eggs one at a time, then stir in vanilla extract. With the mixer on low speed, add flour mixture in three additions alternately with buttermilk, beginning and ending with the flour mixture. Mix just until combined after each addition. Pour batter into prepared pan. Bake for 30 to 35 minutes or until a toothpick inserted into the center comes out clean. Cool cake in pan for 10 minutes before transferring to a wire rack.
Best Recipe Video in youtube for chocolate cake:
this chocolate cake recipe is the perfect way to show your loved ones how much you care. The cake is rich and moist, and the frosting is fluffy and creamy.
It’s the perfect dessert for any occasion. So go ahead and bake up a storm!
Conclusion:
In conclusion, these are the 10 most popular and best birthday cake recipes. Make your pick and bake away!